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Saturday, 7 June 2008
Saturdays Supper
Tonight I made ZUCCHINI AND PEPPER CANNELLONI WITH OREGANO or CANNELLONI CON ZUCCHINE E PEPERONI PROFUMATI DI ORIGANO taken from Lucullian Delights blog. It was very tasty..
Thanks everyone for your comments, you all must try it..I know I am going to make it again, have already made the Asparagus Risotto 3 times...so easy and tasty :-)
Come to wish you Happy Birthday Anne. I hope some else cooked dinner for you tonight. But this looks so delicious it would be good enough for a birthday dinner.
Thank you to everyone for commenting, it certainly makes my day. A pleasure to see everyone of you. Old and New.. Blogging not only opens up the world but gives us new friends.
Thanks for inviting me over (oh, well, I invited myself), that is some tasty looking supper! Wish I was having that instead of tacos.
ReplyDeletexoxo
I saw that recipe and have it on my list of things to try. Did you ever make her white bean salad with roated red pepper? So good.
ReplyDeleteNot only that Anne, but it looks just fabulous too! (and I like that it is all veggies!)
ReplyDeleteThat looks SO good! I might try do make that recipe myself.
ReplyDeleteBy the way, those word twists on facebook are HARD, aren't they?
looks lovely.
ReplyDeleteThanks everyone for your comments, you all must try it..I know I am going to make it again, have already made the Asparagus Risotto 3 times...so easy and tasty :-)
ReplyDeleteAnd I'm stuck with artichokes! This looks really good.
ReplyDeleteI thought I was visiting Welshcake's post for a moment. This all looks fantastic.
ReplyDeleteLooks delish. Hey...where was my invitation???
ReplyDeleteDamned that mailman ;)
Thanks Jean, Ellee and My Melange...You will all be invited next time :-).
ReplyDeleteI don't normally take photos of food, don;t mind at home, pleased you all liked it..
I have just popped over from Sally's place to say Happy Birthday :-)
ReplyDeleteCome to wish you Happy Birthday Anne. I hope some else cooked dinner for you tonight. But this looks so delicious it would be good enough for a birthday dinner.
ReplyDeleteHappy birthday for yesterday, Anne!
ReplyDelete